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第二次Instagram直播煮食教學已完成。成功吸引更多觀眾,反應良好!☺️但要紀錄即時的片段及通訊...

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第二次Instagram直播煮食教學已完成。成功吸引更多觀眾,反應良好!☺️但要紀錄即時的片段及通訊尚有難點,亦會參考錄影魔法使Charles進行支架拍攝(單手拍攝太難了!) 接下來,擬租借場地進行「烹煮教學」及「飲食哲學/文化」授課部份,由本人親自授課。詳情會再推出,但有興趣的朋友/同學可留名或私下inbox我👍🏻

My 2nd Realtime Instagram Cooking just finished!!! Engaged more audience, many realtime "hearts" flying on the screen☺️☺️ but again, it's difficult to capture down these realtime elements. Also, shooting in one hand is uneasy, so will learn from genius Charles to do recording. The feedback is quite positive so far, please stay tuned! Will regularly organize "Food, cooking, philosophy" class soon at a nice place! Will teach both cooking and short lecture by myself😄 More details to be released soon, but do drop down your name and let me know if you're interested!!


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版主旅人: 飲食文化評論人、詩人、廚師、口琴手 喜愛分享烹飪和吃的趣味和可能性. 版主亦提供到會服務和上門烹飪課,以無味精為大前題:) 歡迎查詢!
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